Artichoke

I loved this pasta dish.  Loved it.  It is one of the best things I have cooked in awhile.  The ricotta cheese sauce might seem like it would be heavy, but it wasn't at all.   And the white wine added an amazing flavor - do not skip it!  And while we are on the topic of wine, I am not a white wine drinker, so I like to keep little single size servings of white wine in my pantry for recipes that call for it.

Author by Aimeesspoo